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Theresa Buchner

  • January 10, 2021
  • by Brendan

Your kale was so good – the purple colour is stunning.  We had our last farm stand salad until February tonight.  Kale, arugula, honeyed walnuts, blood oranges with a creamy poppyseed dressing.  Yum!  Loved it and looking forward to when you have greens again!

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Susan from Rossland
Brendan

salixandsedge@gmail.com
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